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Au Bon Climat

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Wine Specs
Vintage
2017
Varietal
White Blend
Appellation
Santa Maria Valley
Alcohol %
13.5

2017 Hildegard

Pinot Gris/Pinot Blanc/Aligoté - Blue Series

This white blend is always fascinating, and this vintage's 50% Pinot Gris, 40% Pinot Blanc and 10% Aligoté combination offers warm rich aromas of hazelnut and crème brûlée that are cut by crushed chalk and lemon rind. It lands on the palate with a baked pastry warmth but then proves quite textural and taut with lime spray and herb flavors. Scored 94 points Antonio Galloni's Vinous; 91 points Robert Parker's Wine Advocate. BEST OF CLASS - Six Nation Wine Challenge.

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$35.00
 
SKU: HIL17D

We started making Hildegard in 1998. The Pinot Gris planted next to the winery (Block 12 of Bien Nacido Vineyard) was amazing. The yields were small and the grapes were intense. The wine made from this Pinot Gris was more like a Burgundian Pinot Gris or dry Alsatian Pinot Gris than a light, insipid Pinot Grigio style. This rich oily Pinot Gris, blended well with the flinty minerality of Pinot Blanc and the mouth watering acidity from the Aligoté. These three lesser known Burgundian white grapes were aged for two years in new French oak barrels, blended and then released with the name Hildegard. Now that is Crazy!

The name Hildegard is a salute to the history of Burgundy and to her husband the King of the Franks, Charlemagne. During his rule in the early 800s the importance of wine and viticulture exploded. The Catholic Church and Charlemagne ruled most of Europe and both were interested in wine and viticulture.  The Church needed wine for the Eucharist and under Charlemagne more and more vineyards were planted in Burgundy. Charlemagne brought civilization and order back after the dark ages. Part of this rebirth was wine production.

A wine named after an Empress has to be exquisite. This distinctive blend of Pinot Gris, Pinot Blanc and Aligoté is barrel fermented and gets extra barrel and bottle time. The barrels for this program are all new Francois Frères French oak. Combining a unique blend with long term barrel aging made something special. The lovely aroma of vanillin and hazelnuts from the oak and the mouth-coating richness makes for a wine that seems like a top-notch Chardonnay. The fruit profile is more melony than Chardonnay and the aromas are more flowery than Chardonnay. Food matches that work with Chardonnay would work fine with Hildegard.

Antonio Galloni's Vinous

Score: 94 points  "The 2017 Hildegard Estate White, Jim Clendenen's Pinot Gris/Pinot Blanc/Aligote field blend, is impeccable in its balance. Tropical notes and a kiss of new French oak add an exotic flair to Pinot Gris/Blanc orchard fruit, lemon confit and floral notes. The 100% new oak is beautifully integrated, but it is the wine's overall balance that really stands out. In 2017, the Hildegard is naturally a bit richer than it usually is, and yet all the elements are very nicely woven together. It remains one of the most unique and compelling wines of Santa Barbara." - Antonio Galloni

Robert Parker's Wine Advocate

Score: 91 points  "A blend of 50% Pinot Gris, 40% Pinot Blanc and 10% Aligote, the 2017 Hildegard has a fresh nose of quince, white blossoms, hay bale and soft nutty scents plus sliced green pear and baker's yeast. Medium-bodied, it has a good core of fruits and is broad and textured, finishing long. 675 cases produced."

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