Get these last few bottles before they sell out! We are onto the next vintage but still have a few of these great wines... while they last!
It was on the site of the Los Alamos vineyards that Au Bon Climat began making wines 25 years ago. This location is perfect for cool climate varietals.
Great value! Miles above other Pinots in the same price category, this wine is a particularly wonderful vintage. It is deeply colored with aromas and flavors of strawberries and raspberries joined by anise and clove in mouth filling intensity.
A refreshing, dry, blended white with citrus lemon/lime notes, flinty minerality, and crisp finish. It is richer than most light whites, yet so easy drinking! Great summer sippin' or match with shellfish, roast chicken, turkey or duck. New York Times says 'Great Value!'
Along with the deep berry/cranberry fruit character, this lovely wine shows the whole spice cabinet in aromas and flavors - Chinese five spice, nutmeg, cinnamon, and cardamom, followed with a balanced vanillin note from new French Oak barrels.
From organically grown fruit, this perfectly aged Pinot offers black cherry, cassis fruit backed by cocoa notes and the whole spice cabinet in aromas and flavors - Chinese Five Spice, nutmeg, cinnamon, and cardamom, followed with a balanced vanilla note from new French oak barrels.
A wine of balance and restraint with underlying power. The signature flinty soil character is evident accenting the citrusy flavors and aromas.
Great vintage! Named after an Empress, this exquisite blend of Pinot Gris, Pinot Blanc and Aligote is barrel fermented and aged in all new French oak. Mouth-coating richness with lovely vanillin and hazelnuts nuances. It is the league with our best Chardonnays. Score: 94 points Wine Enthusiast; Score: 91 points Antonio Galloni's Vinous; Score: 90 points Robert Parker.
A deep, full flavored Cabernet with berry and spice notes. Vita Nova is a label we use for Bordeaux varietals. There are microclimates within vineyards in Santa Barbara County that have the right conditions to create rich but supple Cabernets of density, character, and are fruit forward.